Restaurant and kitchen
AΒ day with us begins with breakfast from local produce and ends with dinner by candlelight. Our kitchen builds on seasonal ingredients from farmers nearby and on aΒ taste that takes you home.
AΒ kitchen with aΒ story
We cook honestly and from what is ripe right now. In the morning we bake our own bread, by day we offer light lunches and in the evening an Γ la carte menu our chef tunes to the season. We source most ingredients from farmers nearby and grow our own herbs. We are glad to cater to gluten-free or vegetarian diets too β just let us know.
Breakfast buffet
Fresh pastries, homemade jams, eggs your way, cheeses and fruit from the region.
12 β¬
Soup of the day
AΒ freshly made daily soup from seasonal vegetables and homemade stock.
5 β¬
ArkΓ‘dia beef burger
AΒ juicy burger from local beef, matured cheese and homemade fries.
14 β¬
Risotto with seasonal vegetables
AΒ creamy risotto with herbs from our own garden and parmesan.
13 β¬
Baked salmon with grilled vegetables
AΒ salmon fillet, grilled seasonal vegetables and aΒ lemon sauce.
18 β¬
Homemade cake of the day
AΒ sweet finish β aΒ homemade cake made from whatever has just ripened.
6 β¬
Book aΒ table or aΒ whole stay
Fancy coming for dinner or enjoying breakfast as aΒ guest? Get in touch and we will gladly set aΒ table β and if you stay the night, we will take care of the rest.